Then, add half of the potatoes, onion, ham, and cheese to the pot. Strain and set aside. Pour over potatoes. Scalloped Potato and Ham Casserole Yield: 8 Prep Time: 5 minutes Cook Time: 1 hour Total Time: 1 hour 5 minutes Chunks of ham, shredded hash browns, and cheese, lot's of cheese, make this Scalloped Potato and Ham Casserole a crowd favorite. Thanks for the recipe!! 9 potatoes thinly sliced 6 slices of ham cubed 3 green onions thinly sliced 4 cups mozzarella cheese shredded 2 cups parmesan cheese shredded salt and pepper to taste Instructions In a cake pan put one layer of potatoes. After that, add a second layer of potatoes, onion, ham, and cheese. Add the potatoes, ham and cheese; toss to coat. Peel and thinly slice potatoes using a mandoline or sharp knife, Place a layer of potatoes in casserole dish, Sprinkle with 2 tablespoons of flour and teaspoon of salt and pepper, Top with 1 cup of ham and cup of cheese. Slow Cooker Scalloped Potatoes and Ham Tastes of Lizzy T. paprika, cream of tartar, cream of chicken soup, potatoes, cheddar cheese and 3 more. Hi Melissa, MIX In a large bowl, combine frozen hash browns, diced ham, cream of chicken soup, sour cream melted butter, diced onion, grated cheddar cheese, and a pinch of salt and pepper. Bake: 1 hour 20 min. Uncover and bake 25 minutes. After youve tried this Crockpot Scalloped Potatoes with Ham recipe, try some more of our favorite Crock Pot Recipes. You can make this with ham you buy at the store or leave the ham out altogether. This post may contain affiliate links. Preheat oven to 325. of the butter over medium. This is a no-fuss slow cooker recipe. Heat oven to 450F. Pro tip: Spray the underside of the foil with non-stick spray so the cheese doesnt stick to the foil! Spray a round pan that can easily fit inside your pressure cooker (I used 8" round with 2" high sides) with non stick spray. Recipes, meal planning ideas and more. Place half of the sliced potatoes in bottom of crock pot. As in scalloped corn or scalloped apples. Cut the ham into bite-size 1/2-inch cubes. Preheat oven to 350 degrees. If you are looking for other recipes to use up leftover ham, check out this collection of leftover ham recipes. Buying one that is around 1.25 lbs. This Mandolin is not expensive and is the one I use in my kitchen (affiliate link). Bake for about 50 minutes, until top begins to brown. Taste and add freshly ground black pepper, and salt, if needed. We will see! Spray the crock pot with cooking spray. Repeat the layers. The only thing I added last was 3 slices of smoked Gouda, just to finish the pack up. Enjoy and let me know how it turns out. Cover dish with foil. Thanks so much! Pour mixture into a large casserole dish. Cover with the diced ham and then top with the remaining potatoes. Once it begins to simmer turn off the heat and stir in 1 cup of the shredded cheese and paprika. Step 2 Bake for 45 minutes or until the edges are starting to brown and the potatoes are tender. Hi Suzy, In small bowl, mix remaining ingredients; sprinkle over potato mixture. Instead, shred your own cheese from a block and you will have the creamiest Scalloped Potatoes! STEP 2. Thin the mashed potatoes with the water (start with the lesser amount). Instructions. Bake, uncovered at 350 degrees for 1 1/2 hours or until bubbly and potatoes are tender. Scalloped potatoes are very similar to au gratin potatoes. Add the cream, chicken broth, bay leaves, and sliced potatoes to the Dutch oven and bring to a simmer. Potatoes have more potassium than a banana. Add ham if using. Remove foil and continue baking for 30-45 minutes until top is browned, mixture is bubbly and potatoes are soft, Top with fresh chopped parsley, if desired. Preheat oven to 350. Close the Pressure Cooker lid and turn the valve to seal. Pour soup over top. cup shredded Cheddar cheese(about 4 ounces). Add the broth, sour cream, half of the cheddar cheese, the parmesan cheese, garlic salt, onion powder, thyme, and pepper. For screen reader problems with this website, please call 1-844-995-5545. Pour cup heavy cream over top. Quick release the pressure. Instructions Step 1 Heat the oven to 350F. Let stand for 10 minutes before serving. Remove from heat and set aside. Stir a couple of times during cooking to promote even cooking. It's so delicious and creamy, it'll have them coming back for seconds. Pour the sauce into the slow cooker. Someone once said that the definition of eternity is two people and a ham. Let the scalloped potatoes cool for 20 minutes before serving. If you like to avoid condensed soups and prefer a homemade sauce, prepare 2 cups of, For somecrunchy texture, add about 1/2 to 1 cup of. Cook on HIGH for 3-4 hours, or on LOW for 6-8 hours. Sprinkle with paprika and pepper. Cover. Your email address will not be published. It was really tasty last night. All topped with shredded cheese that gets golden and caramelized in some spots. I don't need a main with this one! The prep takes just a few minutes. Make sure you calculate resting time in your total preparation time. Susie Weinrich is the recipe developer, food photographer, and content creator behind Mom's Dinner. Connect with me & let me know how it turned out by commenting below! Chose to use milk for the sake of time and effort living in a foreign country makes various ingredients more difficult to find, such as half and half. Season with salt and garlic powder. Step 1. Heat the oven to 375 F. Butter a 2 1/2-quart baking dish. Guided. All rights reserved. Remove from heat; stir in sour cream., In a greased 13x9-in. Its worth the extra work! Cover and cook until the potatoes are nearly fork tender. Step 2 - Whisk until blended. Stir in potatoes and black pepper. medium-sized, peeled and sliced and tossed with a few pinches of salt. Divide the mixture among 4 greased 139-in. We say, not with recipes like Easy Scalloped Potatoes and Ham to use up the leftovers! Preheat oven to 375. Spray the underside of your foil with non stick spray so it doesnt pull all the cheese off the top. Crockpot Scalloped Potatoes and Ham is comfort food at its best! 1 review Share Add review 1 5 / 5 recipe reviews Keep the foil on until the final 30 minutes and keep an eye on it to make certain it doesn't overbake. cans (10 1/2 ounces) Campbells Condensed Cream of Mushroom Soup, 1/2 In a bowl, combine the condensed soup with milk, onion, green bell pepper, and a dash of pepper. Bake for another 5 minutes or until the potatoes are tender and the cheese is melted. butter over medium. Instructions. Place a layer of potatoes in casserole dish Add a layer of onions Sprinkle with 2 tablespoons of flour and teaspoon of salt and pepper Top with 1 cup of ham and cup of cheese Repeat layers Add a third layer of potatoes Mix dijon mustard with a small amount of milk in a large glass measuring cup. Stir in the Cheddar and Parmesan cheese, and simmer for about 10 minutes. Haven't tried it yet. I assume that's how you're doing it ? How To Make ultimate creamy scalloped potatoes & ham 1 Preheat oven to 350. Using a mandolin slicer can be quite handy and a nice time saver for this process. Add 1/2 carton of Half & Half and then pour in enough cream to just cover the potatoes. The Best Scalloped Potatoes With Cream Of Chicken Soup Recipes on Yummly | Irish Chicken & Dumpling Stew, Ground Beef With String Beans And Mashed Potatoes, Slow Cooker Cheesy Scalloped Potatoes . Condensed Cream of Chicken Soup Substitute. Can't wait for the family to try it. When the butter is hot, stir in the flour. 3 Combine the half-and-half and cream in a microwave-safe container and nuke for a minute or so, until no longer cold. Preheat oven to 325 degrees. CHICKEN SOUP. Peel and slice the potatoes with a mandolin or slice thinly about 1/8 inch thick. Repeat layers in order. Spoon the potato mixture into a 13x9x2-inch baking dish. Tips Toss the potato slices with a few pinches of salt. How do you make country scalloped potatoes with leftover ham? You can also cut them by hand, it will just take a while longer. The soup mixture should almost cover the potatoes and onion, if it does not add extra milk. If you like a more creamy, buttery taste, go with Yukon Gold. Love the addition of ham here for extra flavour and heartiness! Scalloped potatoes are a classic, creamy side dish and a crowd pleaser at holiday meals. More Info At www.cooks.com Add a ladle of sauce on the bottom of the baking dish. Step 2 Bake, covered, for 40 minutes. Uncover; bake 15 minutes more or until potatoes are done. Top that with half the ham. Add of the milk mixture, spread evenly. The difference is au gratin means it is cooked in a sauce that contains cheese, not just a cream sauce. YUMMY! Set to manual pressure for one minute. Slowly add remaining milk, stirring as you add. small onion, thinly sliced (about 1/4 cup), 1 Delivered from our family to yours. Add the chopped onion. Layer half the potatoes, onion, ham and soup mixture in a 13x9x2-inch baking dish. This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients. In a large mixing bowl, combine cream of mushroom soup, water, garlic powder, salt and pepper. Instructions. Thank you for any advice. Leave a comment below and snap a picture and tag me on Instagram @beyondthechickencoop. Layer half the potatoes, onion, ham and soup mixture in a 13x9x2-inch baking dish. The dish can be served as an all-in-one casserole main dish with biscuits or rolls and a simple tossed salad. Kelly Graham, St. Thomas, Ontario, Mom's Scalloped Potatoes and Ham Recipe photo by Taste of Home. Transfer to a greased 13 in. Cover with foil and place casserole dish on a baking sheet, Bake in preheated oven for one hour. Instructions. Sprinkle in the flour and stir to coat the onions for 1 minute. The tub cream cheese has a little extra liquid. Slowly add remaining milk, stirring as you add. Cook and stir for 2 minutes. Baking time may increase 30-45 minutes. Use a mandoline and slice the potatoes as thin as possible, Slice onion on mandoline too on the same setting or thickness, Sprinkle with flour and cheese and salt and pepper and add the ham and cheese, Continue adding onions and ham, flour and cheese and salt and pepper, Repeat with a third layer adding potatoes, onions and ham, Pour milk over casserole and sprinkle with final cheese. Layer potatoes and ham in a lightly greased 9x13" baking dish and preheat oven to 350 degrees F. In a medium saucepan, melt the butter. Layer half the potatoes in a 2 qt. After 1 hour, uncover the pan, and continue baking for 30 minutes more. I tested this scalloped potatoes and ham recipe OVER AND OVERand over again until I nailed it. Place half of the potatoes in the prepared baking dish. Pour the soup mixture over the potato mixture. Hearty because it's a baking dish full of potatoes, onion and ham, coated in a creamy, cheesy sauce. The basic baked dishcombinesa creamy seasoned sauce with sliced potatoes. baking dish. Bake for an hour and half covered. Why are these called Country Scalloped Potatoes? Pour half the soup mixture over the potatoes. Repeat the top layer in the same manner. Pat dry, and place approximately of the potatoes in the coated baking dish. Drain. In small pot, mix soup and 2 cans milk until gently boiling. There is the perfect ratio of cream sauce to potatoes. Makes 6-8 servings. My mom always made this after any holiday dinner when ham was served. Some other really great comfort food recipes to check out next are Chicken and Dumplings, Turkey Pot Pie, and Chicken Tetrazzini! Hi, Im Susie, the Mom at Moms Dinner! Pour over potatoes. 6 cups thinly sliced potatoes Steps to Make It Gather the ingredients. Spray the crock pot with cooking spray. You could say they are cousins - scalloped potatoes often have cheese added to the dish. 1 (9x13 inch) pan peeled, sliced white potatoes. Sprinkle chopped parsley on top, then serve. Heat the oven to 375F. will be great. Cut the ham into bite-size 1/2-inch cubes. The condensed cream soup provides the magic here, melting into a creamy sauce that turns sliced potatoes, onion and ham into a comfort food casserole that's as simple to make as it is delicious. Note: Sometimes I'll use ham steaks that come in a 16-oz pkg., which I cut them into 3/4 to 1-inch pieces. For a shortened baking time and more uniform cooking, put the sliced potatoes in a pot of cold. Sprinkle on half the ham. Add onion; cook and stir until tender. Crockpot Scalloped Potatoes with Ham is comfort food at its best! Add the ham and scallions and simmer just until heated through. My Mom used to make them growing up, but I haven't had them in years. Nutritional information is provided as a courtesy and should only be construed as an estimate rather than a guarantee. Grab a deep 913 dish, rub the bottom and sides with the 1 tablespoon softened butter. This will slow the browning process. Sprinkle half of the cheese over the potatoes. 1 can cream of chicken or mushroom soup. Grease a 2 quart casserole dish. 1 review. Top with a layer of potatoes. This is an easy to make casserole with everything layered into just one dish. Saute for 4-5 minutes before adding in the minced garlic. Let stand 10 minutes before serving. That is how you know the dish is done. 16 Slow-Cooker Turkey Breast Recipes for Stress-Free Holidays, delicious ways to use up cream of chicken soup, Do not Sell or Share My Personal Information, 10 medium potatoes (about 3 pounds), peeled and thinly sliced, 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted. This is a perfect make ahead casserole dish. Easiest Scalloped Potatoes 40 min Heavy cream, parmesan cheese, butter, potato mix 4.618 Scalloped Potatoes Supreme 35 min Scalloped potatoes, cut green beans, red pepper, butter, boiling water 3.551 Ham and Peas Au Gratin Potatoes 35 min Au gratin potatoes, cream cheese, sweet peas, cooked ham, butter 3.02 Beef and Scalloped Potato Casserole In a small saucepan, heat the mushroom soup, milk, and sour cream together. A big plateful and I'm one happy lady Delish, my friend! Dot with butter, and bake at 350 degrees until tender, about 45-60 minutes. Pour mixture into a large casserole dish. Dot top with butter; sprinkle with paprika. We suddenly have a lot of time on our hands heremaybe digging back into Mom's cookbook is a good idea! paprika, cheddar cheese, cream of chicken soup, ham, cream of tartar and 3 more. Nutrition Information But first, scalloped potatoes. Home Dishes & Beverages Casseroles Pork Casseroles, Prep: 20 min. This post may contain affiliate links. I'm so glad you loved it and thanks so much for sharing the recipe! And of course these scalloped potatoes also have ham. Taste of Home is America's #1 cooking magazine. Bring to a boil, stirring constantly; cook and stir 2 minutes or until thickened. Also, I think one could add a bit more garlic powder & white pepper (possibly an 1/8 teaspoon more of each). Everyone will love this comforting casserole packed with cheesy red potatoes and ham. Get our free cookbook when you sign up for our newsletter. Step 3. Add sliced potatoes & ham to the soup mixture & combine thoroughly. Finally, cook on HIGH for 3-4 hours, or LOW for 6-8 hours. Husband and I really liked this and will make again, Hi Mary, While the oven is heating, stir the potatoes, onion, soup, water and ham in a large bowl. HOW TO MAKE HAM AND POTATO CASSEROLE STEP 1. Our easy recipe includes Gruyre for a crispy cheesy topping. You need the fat content of the heavy cream to keep it stable in the oven and to thicken the sauce and ensure you have a super rich and creamy recipe. Once potatoes are soft, sprinkle with remaining cup cheese and cover until melted (about 5 minutes). Then, add flour to make a roux. Uncover and bake for another 25 minutes. Directions Preheat oven to 350 degrees F (175 degrees C). . Cook on low for 8 to 10 hours. Hi Josephine, Ingredients Scale 3 tablespoons butter 1 small white or yellow onion, peeled and thinly sliced 4 large garlic cloves, minced 1/4 cup all-purpose flour 1 cup chicken stock or vegetable stock 2 cups whole milk (or half and half) 1 1/2 teaspoons Kosher salt 1/2 teaspoon black pepper Add butter, celery, onion and garlic and cook for 3-5 minutes stirring occasionally until transparent. We say, not with recipes like Easy Scalloped Potatoes and Ham to use up the leftovers! Then, chop up the onion. In a small bowl, mix the soup, gravy, and milk together. I used a mandolin to get perfect sliced potatoes. A great addition to my scalloped potatoes and creamy chicken , 8 Amazing Types of Italian Cookies You Need To Know, 6 Different Types of Cream Cheese Pie and How to Cook Them, Gorgeous Philly Cheesesteak Recipe in 2021, Everything about Smoked Pulled Pork in 2021, CALORIES FOR BREAKFAST TO LOSE WEIGHT RECIPES, BIRTHDAY CAKE IDEAS FOR 14 YEAR OLD BOY RECIPES, APPLE BREAD PUDDING RECIPE CONDENSED MILK RECIPES, BLUEBERRY COBBLER MADE WITH BISQUICK RECIPES, SWEET ITALIAN SAUSAGE PASTA RECIPES RECIPES, BUFFALO RANCH CHICKEN SANDWICH BUFFALO WILD WINGS RECIPES, EASY OLIVE OIL DIPPING SAUCE FOR BREAD RECIPES, FRUIT PIZZA WITH SUGAR COOKIE DOUGH RECIPES, 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted, 2 cups shredded sharp white cheddar cheese. Stir to mix well. Season with salt and pepper. Mix the white sauce ingredients together. The condensed cream soup provides the magic here, melting into a creamy sauce that turns sliced potatoes, onion and ham into a comfort food casserole that 8 Amazing Types of Italian Cookies You Need To Know, 6 Different Types of Cream Cheese Pie and How to Cook Them, Gorgeous Philly Cheesesteak Recipe in 2021, Everything about Smoked Pulled Pork in 2021, PUMPKIN DESSERT RECIPES PINTEREST RECIPES, HOW TO MAKE CHICKEN FAJITAS LIKE MEXICAN RESTAURANTS RECIPES, ELECTRIC PRESSURE COOKER CHICKEN DRUMSTICK RECIPES RECIPES, BEST CHICKEN SOUP RECIPE FOR COLDS AND FLU RECIPES, WEIGHT WATCHERS VEGETABLE LASAGNA RECIPE RECIPES, HOW MUCH CALCIUM IN COTTAGE CHEESE RECIPES, HOW TO COOK PIZZA ON CHARCOAL GRILL RECIPES, 10 medium potatoes (about 3 pounds), peeled and thinly sliced, 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted. Cover and bake 1-1/4 hours or until potatoes are tender. The Best Scalloped Potatoes With Cream Of Chicken Soup Recipes on Yummly | Irish Chicken & Dumpling Stew, Ground Beef With String Beans And Mashed Potatoes, Slow Cooker Cheesy Scalloped Potatoes . baking dish, layer half of each of the following: potatoes, ham, cheese and sauce. This one's a keeper. Add a layer of sliced potatoes, and then lightly season the potatoes with salt and pepper. Simmer on low for 20 minutes. It takes some love and patience, just like lasagna. In a small mixing bowl, stir together the condensed cream of mushroom soup, milk, thyme, salt, and pepper. Slice Potatoes, place a layer of potatoes and ham cubes add a of remaining sauce. So Good! Stir in cheese and serve. baking dish. Here you will find simple dinner recipes (and more) that are made with easy to find ingredients. While potatoes cook, mix together condensed soup, sour cream, and mayonnaise in a medium bowl. 2 Melt butter & get that nice & bubbly & golden. I loved this version! I actually have made it twiceonce with the ham and once without and they both were amazing!! I recommend buying a bone-in ham steak and cut it into cubes. Spray the inside of a 4QT (+) crockpot, & scoop in the potatoes. You want to be able to cut 1-1.5 inch cubes of ham. In a large skillet, melt butter over medium high heat and then add in your sliced onions. Top with onions. Make sure the oven is at 375F. Add about a tablespoon of salt. Bake, uncovered, 40-50 minutes longer or until potatoes are tender. Stir soup, gravy and milk in bowl. Spread them out evenly, overlapping. Remove covering and bake for 30 to 45 minutes longer, or until potatoes are done, and thetop is browned. 1-1/2 cups: 344 calories, 13g fat (7g saturated fat), 53mg cholesterol, 995mg sodium, 40g carbohydrate (4g sugars, 3g fiber), 17g protein. Season with salt and pepper. Grease a 913 pan with 1 tablespoon softened butter. Then sign up for our Weekly Newsletter so you never miss a new recipe! Read More, Sausage Stuffed Shells with Tomato Cream Sauce, 30+ Sunday Family Dinner Ideas (by season! This will help slow the potatoes browning while you make the sauce. Preheat the oven to 400. Im guessing its going to be a hit with the family tonight. Add the cream of chicken soup, ranch seasoning, garlic, melted butter, salt, and pepper. 1 can milk. Scalloped potatoes have long been an American family favorite. One sliced onion may be mixed in with the potatoes. Whisk the evaporated milk and cream of celery soup together in a medium bowl. Peel skins off and cut into slices. Crock-Pot Scalloped Potatoes and Ham Stir in ham. Directions Preheat oven to 350.

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