Do your homework before you hit the kitchen a little thinking goes a long way! From getting the kids out the door on time in the morning, to after-school activities like sports and choir practices, the to-do list in your head seems never-ending. You can also add sauces, spices, fruit and other condiments to the slow cooker so the precooked ham gets infused with flavor. Read this guide to learn how to carve a ham. If desired, you may flip and baste your ham halfway through cooking time, and again about an hour before it's done. Using your slow cookers low setting will yield a ham thats much more juicy, tender and flavorful. Use a large 7 quart crock pot. Remove ham from the packaging and discard any flavoring packet. Worth the little work it will take. While both can be made successfully in a slow cooker, they each have a set of pros and cons to consider: For best results, we recommend purchasing an instant-read thermometer and warming your ham, regardless of size, until it reaches an internal temperature of 140F. While reheating leftover ham with your microwave is possible, microwaves also tend to remove a lot of the moisture, drying ham out. Cook your ham for 4 to 6 hours or until the meat is tender and the internal temperature reaches 140F. #FreeWill #SelfLove. Serving size is my estimate of a normal size unless stated otherwise. Updated with expanded options, refreshed photos, and a table of contents to help navigation. Preheat oven to 350 degrees Fahrenheit. Cook ham for 4 to 6 hours or until the meat is tender and the internal temperature reaches 140F. You may use a bone-in ham (recommended) or boneless, whole or spiral cut, cured or uncured, smoked or not, shank, butt, or shoulder. Place one cherry in the center of each pineapple ring. Use toothpicks to cover surface of ham with pineapple rings. Legendary Recipes. Mix cup brown sugar with teaspoon of ground cloves, cinnamon, and dry mustard. Ive never gotten the burn notice on mine, but I know a lot of people do, so if you dont think a can of coke is enough for yours then by all means add more water. Next, prepare the cooking glaze. Your email address will not be published. 1 can of coke doesnt seem like nearly enough liquid for the instant pot. Pack the brown sugar on top of the ham, pressing into the cloves. You can either trim off a piece of your ham to make it fit; or. I made this for Christmas dinner and it was perfect. Cook the ham on low 4-6 hours until it reaches an internal temperature of 160 F. Use a brush to dab some of the cooking liquid in the bottom of the slow cooker over the top of the ham. Cooking is always harder in a high-pressure situation (hellooooooo, TV segments! Required fields are marked *. Prep - Layer 1 c. brown sugar on bottom of crock pot. Instructions. Warming a ham on high runs a higher risk of drying out the ham and making it tough. Boneless, spiral sliced ham cooks in an easy 4 ingredient brown sugar & honey glaze. To determine number of servings, estimate approximately pound of boneless ham per person, or pound of bone-in ham per person. That way you dont have to hack off parts of the ham to make it fit. Think if it as eating at a buffet where the meat has be setting for 5-6 hours. The size of ham you buy depends on how many people you are going to feed. Select Manual high pressure and use the ham portion sizes below to set the appropriate time. Or I've halved this recipe and reduced the cooking time to use as small as a 2-pound petite ham half as an everyday, weeknight meal for my family. Cured Hamis a leg of pork which can be cured in one of two ways; brined or cured with a dry rub and hung to dry. So great for smaller households that dont want to eat ham for a week.They are an actual ham with the bone cut out. You'll save time, and leftover ham is a versatile ingredient for other meals. Comment * document.getElementById("comment").setAttribute( "id", "a93bc7b7683ef01bf90c8b893d5c86c8" );document.getElementById("d2318eadd2").setAttribute( "id", "comment" ); I'm a busy mama of 3, a cookbook author, and a full-time food blogger. Thanks so much for sharing with us at Full Plate Thursday and come back to see us real soon! Cook for 8 to 10 hours. Spread half of the cornbread mixture into the prepared baking dish. Be careful, since youll need to finish preparing the ham immediately after its thawed. 6 to . No rainchecks or substitutions unless otherwise stated. All of us who have had to prepare a big dinner know how much that helps when there are so many other dishes fighting for some oven space. Try this ham with any of your favorite sides! 6 days ago tfrecipes.com Show details . This is for food safety and to ensure the best quality ham is on your table. Slowly pour the slurry into the pot while whisking the ham juices. Fill the slow cooker as full as you can with apple cider without going over the fill line. No, youre not dreaming! Spread brown sugar mixture all over ham and place, flat side down, in slow cooker. Ham (obviously) Pineapple Slices. Cook to an internal temp of 140-150. STEP 1. A whole boneless ham is about 8-10 pounds and is an oblong round tube. The bone also contains key proteins like albumin and collagen which enrich the ham with flavor, richness and moisture. I once thought all hams are equal, that was until I tried the Double Smoked Kentucky Legend Ham. Believe it or not, yall, every year far too many holiday hosts, some new to the task, and some who should know better by now, make this simple mistake, either from inexperience or just plain forgetfulness, what with all the million other things to do. Turn crock pot on high for one hour. Tent with foil and let it rest for 15-20 minutes. Literally millions of happy readers have made it over the years, returning to this post time and time again! Cured and Smoked Ham is the same as cured ham except they are smoked. Place the ham in a slow cooker. Cut the ham free from the package, cover it in foil and reheat it to a good serving temperature. To taste ingredients such as salt will be my estimate of the average used. Another beautiful quality of this slow cooker ham is that it requires just a handful of basic ingredients. Cook the ham for 2.5 to 3 hours, basting occasionally with the glaze. ), the secret to keeping leftover ham juicy is adding back moisture while warming it to keep it moist. This is a game changer! If using the instant pot, do you think I need to add water to the bottom of the pot? Reheat in a 325F oven, anticipating 10 to 15 minutes of reheating time per pound of ham. Cover and set to Low. But this step is optional. Remove the precooked ham from its packaging and place it into a slow cooker. Low and slow cooking methods produce less heat, which means the meat is cooked slowly, resulting in a more . Kentucky Legend on Facebook; Kentucky Legend on Twitter; Kentucky Legend on Pinterest; Kentucky Legend on Instagram; Kentucky Legend on YouTube Then slice against the grain for the most tender slices. I like their products, particularly because you can get a small ham if there are just two of you at home to cook for. Pour the glaze over it and sprinkle with remaining brown sugar. Pour the glaze over the ham, and cook for 6-8 hours on low or 3-4 hours on high. Cover. Baste the ham every hour or so, and you can leave the foil off for the last15-10 minutesto let the exterior crisp up a bit if youd like. Subscribers receive a weekly newsletter with the latest recipes and news here on the blog so that you never miss a thing. Place the ham in a roasting pan then score the ham diagonally one way then the other, creating little diamonds. Depending on your preferences, you can add other ingredients to the slow cooker with the precooked ham to infuse it with flavor and give it a sweet or savory glaze. Pour the maple syrup over the ham. Add some liquid (ginger ale, broth, water, etc.) Transfer to a 5-qt. Cook the ham for 2.5 to 3 hours, basting occasionally with the glaze. These hams can be ready to eat or may require cooking. Thats it, folks! A ham that's less than 7 or 8 pounds will probably reach 140 sooner than 4 to 6 hours. Add enough chicken broth (or water) to cover the meat by at least 1/4 inch. Too much onion powder?! Here are our favorite ways to reheat ham that wont dry it out: For perfect results, follow these tried-and-true tips for the best ham. Youll also need to check your microwaves manual for the minutes per pound and the power level; since each microwave varies. Cooler fall temps = time to bust out the slow cooker. Learn how your comment data is processed. Before You Begin! Easy Baby Shower Food Menu 30 Best Easter Appetizers Easy Recipes Easy Frog Leg Recipe. Spiral hams are a convenient option for those leery of carving. Onion. Were all for freezing meat, especially considering our line of work. Do not Sell or Share My Personal Information. Its a totally foolproof recipe and the slow cooker does nearly all the work for you. Slow cookers are convenient because you can toss the ingredients in, go about your day and come back to a hot meal and a house that smells amazing. To avoid drying out the ham, the objective is to reheat it. Spread brown sugar mixture all over ham and place, flat side down, in slow cooker. Be sure to print your recipe and write your own notes so you dont forget down the road. We made this yesterday for our Christmas meal. I think this crock pot ham is about as easy as you can get. These are some of my go-to side dishes for any big family dinner: Store the crockpot ham in anairtightcontainer in the fridge and it will last for3-5 days. Remove the Kentucky Legend ham from the packaging and place it in a baking dish that's at least 2 inches deep. I dont know if I can decide, but my mom always makes turkey. While not as traditional, thawing your ham in a cooler has the advantage of freeing up space in your probably overstuffed refrigerator. Herb & Honey Glazed Ham with Soups Recipes. Arrange the oven rack in the middle of the oven and preheat your oven to 325 F. Next, place your spiral-sliced ham into a roasting pan. For an even sweeter flavor, rub brown sugar all over the ham prior to arranging pineapple slices or chunks on top. The temperature of the slow cooker should be above 140 degrees Fahrenheit. You can also microwave leftover ham. Yummy, wholesome meals don't have to be difficult or require a lot of timelet me teach you my tips and tricks! This will get washed away in the next step but any that stays on is a bonus. It helps to emulsify the glaze as well as add flavor. Just beware of very hot steam escaping when you remove the foil. The hams vary in size but for the two and a half pound ham used here, I figured everyone would get two slices and that gives you twelve servings. Cover and cook on low heat for 4-5 hours, basting every hour. With a batch of homemade rolls, and not one but two potato recipes roasting in the oven, where will you ever find the space to cook a whole ham? Bring to a boil and make sure the sugar has dissolved. Recently my friends over at Indiana's Family of Farmers challenged me to cook as many meals as I could for $50. A ham that has thawed in the refrigerator can be kept in there an extra three to five days before cooking. This helps our business thrive & continue providing free recipes. Easy slow cooker ham recipe with a pineapple cooking glaze. Directions. Hey Ya'll! The slow cooker will keep the meat moist and prevent it from drying out. Freezing meat is perfectly fine and a great way to extend the life of your purchases, but make sure you remember when you take it out of the freezer. Remove the Kentucky Legend ham from the packaging and place it in a baking dish that's at least 2 inches deep. Reheating leftover ham doesnt need to be a mystery. This would be fine in a bigger pot. How long is a ham good in the fridge? How to Cook Smoked Pork Hocks in the Oven or on the Stove, University of Minnesota: Slow Cookers and Food Safety, USDA Food Safety and Inspection Service: Slow Cookers and Food Safety, Epidemiology and Infection: Outbreaks Attributed to Pork in the United States, 1998-2015, FoodSafety.gov: Meat and Poultry Charts. Remove from crock pot and allow to sit for 5minutes before slicing. It's cooked in pineapple juice with a brown sugar glaze featuring Dijon, balsamic vinegar, and honey for an EASY holiday dinner that practically makes itself! Place the lid on the slow cooker and then cook the ham for 5 hours on low. Perfect for smaller households at Thanksgiving, Christmas, or Easter holiday meals. I once bought a spiral-cut leg of pork that did not fit in my crockpot and my husband had to cut most of the bone out so we could fit it. Recipe Instructions Combine chicken broth, beans (drained), corn, tomatoes, cilantro, scallions, garlic powder, Season chicken breast with salt and lay on top.Cook on low for 8 - 10 hours or on high for 4 to 6 hours.Thirty minutes before serving, remove . Make a paste of brown sugar and mustard (I used Boar's Head Honey Mustard). Combine brown sugar with reserved pineapple . Where relevant, we recommend using your own nutrition calculations. Just know spiral hams can dry out faster than other types of ham (even in the slow cooker). Preheat oven to 350 degrees Fahrenheit. You can also ask your local butcher to spiralize it for you. I have used this ham recipe for the past few years and I will not go back. Crecipe.com deliver fine selection of quality Kentucky legend barbecue flavored ham recipes equipped with ratings, reviews and mixing tips. I'm keeping the main photos the same, however, because I want this post to be recognizable to anyone returning to make the "Brown Sugar Slow Cooker Ham" that they've grown to know and love on previous holidays. Instead of trying to heat up a pre-cooked ham in a Crock-Pot, it is recommended that you reheat the meat on the stove, or in the microwave or convection oven, until the meat reaches at least 165 degrees Fahrenheit. Since all Kentucky Legend hams are precooked as part of our legendary double-smoking process, youre really never cooking a Kentucky Legend ham for doneness. All content and photographs are copyright protected by us or our vendors. You want to give your ham time to redistribute its flavorful juices. Pack the brown sugar mixture on the ham. This is great because they cook up faster, and theyre seasoned all the way through. Or use an oven roasting bag; follow instructions on the bag for preparation. Make sure you have a tight seal on your slow cooker and avoid opening the lid unless necessary. Required fields are marked *. Your slow cooker will save the day! A former national and local TV journalist, Colleen shares tips on parenting, travel, looking and feeling good. Brown Sugar Ham Glaze made from brown sugar, orange juice, honey, and spices is the PERFECT addition to a holiday ham and only takes 5 minutes to make! This is home cooking, and there are many variables. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. After an hour or two, the top may be able to fit as it heats up. Instructions. Kentucky Legend's uncompromising, authentic, Southern-slow perfected premium meats are available in a variety of sizes, flavors and precooked and pre-sliced optionsgiving you and your family the chance to enjoy, with little to no preparation, a richly fulfilling meal any time of day, any day of the week. HoneyBaked Ham (Copycat) made with honey, sugar and delicious spices is crispy, sweet, smoky and delicious like your favorite ham without the price tag! Remember, though: sharper knives require sharper responsibility. Let the ham sit at room temperature for about 30 minutes. Once you've made the glaze, pour it slowly over the ham, until the outside has been covered. Pour can of cola around ham. Preheat the oven to 350 degrees F. Place the ham on a cutting board. A platter of ham is a very popular trad. In a bowl, mix mustard and brown sugar to create paste. The honey glaze and pineapple will make a juicy and tasty ham easily. Rather, when cooking a Kentucky Legend ham, youre really just warming it up to a preferred temperature for texture and flavor. While you are here, take a moment to subscribe. Just when you got used to summers relaxed pace, the rise and grind of your kids school routine is back with a vengeance. In a medium bowl, mix the brown sugar, Dijon mustard, balsamic vinegar, and honey until a paste forms. Rub all over the spiral ham and place in the slow cooker. The first is pieces of ham pressed together. Make the Sauce - In a medium bowl, whisk together maple syrup, pineapple juice, brown sugar, mustard, cinnamon, nutmeg, and cloves (if using). Click here!). Basically, it binds the mixture together. Cover top of ham with loosely wrapped aluminum foil to keep moisture in. Make sure that your cooler is also in a cool place, like a garage or basement. These small hams are super easy for a meal any day of the week and priced reasonably. I began my website so that I could share easy to follow recipes that anyone can use to put a home cooked meal on the dinner table. Instead of trying to heat up a pre-cooked ham in a Crock-Pot, it is recommended that you reheat the meat on the stove, or in the microwave or convection oven, until the meat reaches at least 165 degrees Fahrenheit. Precooked whole spiral-cut hams with bone in are probably the best hams to use because that glaze can settle into every slice. Mix together the brown sugar, pepper jelly, mustard and vinegar and pour about 1/2 cup of the glaze evenly all over the ham. This helpful graphic shows the expected shelf life for Kentucky Legend products. Pineapple and Brown Sugar Glazed Ham - Kentucky Legend . This recipe combines several larger inspiration recipes, but if you are doing a larger ham, check out Slow Cooker Brown Sugar Ham ~ Holiday Dinner from the Crock Pot! Heres what youll need to make this recipe: precooked boneless ham, brown sugar, pineapple juice and yellow mustard. Its also the best for making any leftover ham recipes. Whole family agreed it was the best ham ever. A large ham should be to that temperature by 4 to 6 hours on low. I can vouch that it tastes incredible. This recipe uses a 1/4 boneless ham so the half is cut the longer way so there is two flat sides with a cross-section being a half circle. The comment form collects your name, email and content to allow us keep track of the comments placed on the website. ), so give yourself some time to feel comfortable and make tweaks based on your preferences. Make a paste of brown sugar and mustard (I used Boar's Head Honey Mustard). Crock Pot Honey Glazed Ham will enhance a smaller boneless ham with pineapple, honey, and spices to make a great holiday main dish. The FDA recommends that you reheat any type of leftovers to an internal temperature of 165F, so that's what you should test for. As a last resort, you may cover the slow cooker with a tightly-sealed, triple layer of heavy duty foil instead. Hey Y'all! Preheat oven to 350 degrees Fahrenheit. Professional chefs always live by this one keeping your knives in razor-sharp condition saves so much time in the kitchen and allows you to be precise. As a rule of thumb, an eight to 10-pound precooked ham will take about 4 to 6 hours on low in a slow cooker. Let the ham cook on the low-heat setting. Make your sandwiches by splitting the rolls, spreading with mayo, adding a piece of cheese and ham. Step Two: Spread the mustard over the ham. Dont worry. You can use water or wine to keep the ham moist. Boneless ham comes in two varieties. Add the pineapple juice to a measuring cup then add the brown sugar and mustard. Sign up once, get six chances to win. I will be trying this New Years day. I think it depends on your IP. Web Directions. As a brand whose name is staked on the patience it takes to double-smoke our meats, we know that time is capable of creating outstanding flavor. Push the cloves into the ham if using, placing them at the intersections of the cuts. For a bone-in ham, you should plan for to 1 pound of ham per person. Rub over ham. And while you're welcome to try it at your own risk, I do not recommend slow cooking a ham on high heat. Ultimately, Crockpot ham is a forgiving recipe as long as youre cooking on low and keeping ham moist with enough cooking liquid in the crock. It's right around 6 pounds and boneless. Serve hot, topped with pineapple slices and cherries (if desired). It ham is pre cooked how long in the crockpot. 5-6 slices ham, 10 oz shredded sharp cheddar cheese. Buy one, get one (BOGO) promotional items must be of equal or lesser value. But, first, make sure that your hams outer packaging is undamaged and leak-proof before submerging in the water. Cook the ham: Place the ham in the slow cooker. A quarter ham should take about 2+ hours on low. Learn how to cook great Kentucky legend barbecue flavored ham . Sides, mains, desserts, and more! Your slow cooker can help you reheat the ham. If your ham includes a flavor/glaze packet -- or if it has a plastic cap over the end of the bone -- be sure to discard those before cooking. Please read and accept our website Terms and Privacy Policy to post a comment. Place in a slow cooker. See coupon (s) for terms. Top with remaining batter and gently spread to cover. servings. Parents with kids of all ages will enjoy hearing Colleen share her favorite brands for simplifying meal prep. If you would like to cook your entire ham at once, place it in a roasting pan and add about a cup of liquid to the bottom, such as water, ginger ale, cola or stock. Youve created the perfect holiday menu for your familys upcoming gathering. Rub paste into ham on sides that have been lightly scored. That should take about 4 hours. Thank You. The University of Minnesota cautions against leaving cooked food in the slow cooker to cool down, as this can allow bacteria to multiply.